Together, we'll craft a unique concept and branding that reflects your culinary vision and resonates with your target audience, setting you apart from the competition. We don't settle for less than creative, flexible and mostly, "the best I've ever had".

Our team provides everything from business strategies to digital and marketing strategies.

We handle your financials and provide continuous support.

We create enticing menus that showcase a unique culinary style to your concept and captivate your customers' palates. Every dish on the menu is a signature dish.

We interview and recruit the right candidates to help you pursue your new business.

We'll be training your kitchen staff and sharing my expertise and techniques to enhance their skills and help them reach new heights in their culinary journey.

We create a standardisation training and contract for your team adapted to the concept to ensure a proper training. All 3 teams (cleaning, kitchen and service) will be receiving this training.

As your trusted advisor, I'll be by your side, offering continuous support and guidance to ensure your long-term success in the ever-evolving food industry.

We have worked with several companies around the world (UAE, US, France, Netherlands, Belgium, Egypt, ECUADOR) and we are excited to expand and share with Chef Rouba's ideas and dreams, how food brings the world together.